Ingredients
| Italian finger biscuits | 10 |
| VITAGEN Less Sugar, any flavour | 5 bottles |
| Papaya, diced | 1 |
| Kiwifruit, diced | 1 |
| Strawberries, cut into quarters | 4 |
Custard
| Milk | 250ml |
| Custard powder | 1 tbsp |
| Sugar | 2 tbsp |
| Vanilla essence | 1 tbsp |
Jelly
| Jelly | 1 box |
| Step 1 | Line 5 shallow bowls with 2 finger biscuits. Pour a bottle of VITAGEN Less Sugar over the finger biscuits. |
| Step 2 | Spread some fruits, jelly and custard over it. Chill trifle in the refrigerator before serving. |
