Grape Blueberry
| VITAGEN Less Sugar Grape | 2 bottle |
| Honey | 1 tbsp |
| Blueberry | 1/2 cup |
Apple Mint
| VITAGEN Less Sugar Apple | 2 bottle |
| Mint leaf | 5 g |
Peach Strawberry Blend
| VITAGEN Less Sugar Peach | 2 bottle |
| Strawberry | 4 |
| Honey | 1 tbsp |
LB Original Mango Lassi
| VITAGEN Less Sugar LB | 2 bottle |
| Mango flesh, ripe | 1/2 cup |
| Salt | sprinkle |
| Step 1 | Grape Blueberry: Mix VITAGEN Less Sugar Grape and honey together, stir well and pour in ice pop mould. Add blueberries and freeze until solid, about 3 – 4 hours. |
| Step 2 | Apple Mint: Mix ingredients in blender. Blend until fine and pour in ice pop mould and freeze until solid, about 3 – 4 hours. |
| Step 3 | Peach Strawberry Blend: Mix ingredients in blender & blend until fine and pour in ice pop mould and freeze until solid, about 3 – 4 hours. |
| Step 4 | LB Original Mango Lassi: Mix ingredients in blender & blend until fine and pour in ice pop mould and freeze until solid, about 3 – 4 hours. |
